Salsa Verde and Roja
These vibrant, flavorful sauces are staples in Mexican cuisine. Ranging from mild to fiery, salsas can be made with fresh or roasted ingredients like tomatoes, tomatillos, chiles, onions, and cilantro. They're perfect for dipping, topping tacos, or adding spicy kick to any dish.
These vibrant, flavorful sauces are staples in Mexican cuisine. Ranging from mild to fiery, salsas can be made with fresh or roasted ingredients like tomatoes, tomatillos, chiles, onions, and cilantro. They're perfect for dipping, topping tacos, or adding spicy kick to any dish.
These vibrant, flavorful sauces are staples in Mexican cuisine. Ranging from mild to fiery, salsas can be made with fresh or roasted ingredients like tomatoes, tomatillos, chiles, onions, and cilantro. They're perfect for dipping, topping tacos, or adding spicy kick to any dish.