Mole Poblano
Mole poblano is a rich, dark sauce from Puebla, Mexico, made with ingredients like dried chilies (such as ancho and pasilla), chocolate, spices, and sometimes nuts. It has a deep, complex flavor with a balance of sweet, spicy, and smoky notes. Typically served over chicken or turkey, mole poblano is a staple in traditional Mexican cuisine.
Mole poblano is a rich, dark sauce from Puebla, Mexico, made with ingredients like dried chilies (such as ancho and pasilla), chocolate, spices, and sometimes nuts. It has a deep, complex flavor with a balance of sweet, spicy, and smoky notes. Typically served over chicken or turkey, mole poblano is a staple in traditional Mexican cuisine.
Mole poblano is a rich, dark sauce from Puebla, Mexico, made with ingredients like dried chilies (such as ancho and pasilla), chocolate, spices, and sometimes nuts. It has a deep, complex flavor with a balance of sweet, spicy, and smoky notes. Typically served over chicken or turkey, mole poblano is a staple in traditional Mexican cuisine.